Saturday, September 1, 2012

Pickling Season

Chadd had a great pickling season this year.  He bought his ingredients at the Farmer's Market.  This year new he tried sliced pickles.  They seemed to have turned out great!










He made approximately 75 quarts and 30 pints of pickles this year!  Some with onions, some with peppers, some sliced, some whole, some kosher, but mostly dill and garlic!!!

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